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Director Food And Beverage

Halliburton

Job Type

Full-time

Work Type

On-Site

Location

Riyadh, Saudi Arabia

Experience

10 - 16 years
  • Develop and implement strategic plans for the food and beverage department to meet organizational goals and objectives.
  • Oversee the day-to-day operations of the food and beverage department, ensuring high levels of customer service and satisfaction.
  • Manage and monitor financial performance, including budgeting, forecasting, and cost control.
  • Lead and motivate a team of food and beverage staff, providing training and development opportunities.
  • Collaborate with the executive chef to design and update menus, ensuring variety and quality of offerings.
  • Maintain relationships with suppliers and negotiate contracts for the purchase of food and beverage products.
  • Ensure compliance with health and safety regulations, as well as food hygiene standards.
  • Conduct regular inspections of food and beverage outlets to ensure cleanliness, organization, and adherence to brand standards.