Job Type
Full-time
Work Type
On-Site
Location
Riyadh, Saudi Arabia
Experience
2 - 8 years
- Stay up-to-date with industry trends and developments, continuously seeking ways to improve the dining experience.
- Take orders from guests, answer questions about menu items, and make recommendations.
- Coordinate and communicate with the kitchen staff to ensure efficient and smooth service.
- Supervise and train waitstaff, ensuring they adhere to company standards and policies.
- Manage and oversee the entire dining experience, ensuring guests receive exceptional service.
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