Industry: Food and Beverage

As a Regional lead Riyadh you will be driving the top line revenue and bottom line profits through strong P&L ownership, strategic analysis and development of teams.

Key responsibilities include:

•Gain efficiency of operations by leveraging data and analytics, embrace systems and technology to streamline processes

•Ensure control and compliance, and achieve high degree of quality standards

•Conduct regular store visits to assess performance, address issues, and ensure compliance with health and safety regulations

•Manage financial variables by analysing and tracking key financial/operational data to derive meaningful business insights

•Build People capability by developing, training and coaching area managers at all levels to ensure efficiency of their positions

•Foster a culture of accountability, teamwork and continuous improvement

•Build a high performing team by empowering, setting clear performance goals, and expectations

•Ensure a consistently high level of customer satisfaction by maintaining product quality and service standards

•Ensure clear lines of communication, and that the strategy is understood and delivered

•Foster positive relationships with internal and external stakeholders (Eg: Franchisee, procurement, marketing etc.)

Qualifications:

Experience working in restaurant chain as Regional Manager, Operations lead, or similar role in operations, or Experience in managing multiple outlets or restaurants.

•Proven track record of driving sales growth, improving operational efficiency, and managing P&L

•Strong leadership and team management skills with the ability to motivate and develop employees

•Ability to navigate through changes and ambiguity

•Team player, able to work with a variety of different stakeholders at all levels of the organization, within different countries

•Availability to travel up to 50% of working time.

•Fluent in English, both verbal and written. Fluency in other languages is a plus.