· Preparing tea & coffee for staffs & visitors

· Arrange room for meeting (seating/refreshment)

· Take charge and arrange kitchen supplies for the assigned location in regular basis

· To regularly check the cleanliness of the visitors’ lounge (removing used cups and tidying the place as and when required)

· Maintain the cleanliness of pantries

· To deliver and pick up mail, messages, documents, packages and other items within the offices as and when required · Cleaning of all accessories like boiler, dish rack, utensils, crockeries, trays, etc

· Remove and dispose of all food items in staff and pantry refrigerators on weekly basis

· Cleaning of refrigerators & microwaves

· General cleaning of pantries · Make sure the office premise is clean