Hiring for the position of Regional Operations Director with one of our clients, a leading restaurant chain in the GCC.

Position: Regional Operations Director

Location: Dubai, United Arab Emirates

Job Summary: As the Regional Operations Director for restaurant chain in the GCC, you will be responsible for overseeing

and optimizing the operational performance of multiple establishments within the Region.

Key Responsibilities:

Develop and execute strategic plans to enhance operational efficiency and profitability across all fine dining restaurants within the GCC region.
Implement and enforce standardized operating procedures and best practices to ensure consistency in service quality, food preparation, and guest experience.
Lead and mentor a team of restaurant managers, providing guidance and support to drive exceptional performance and foster a culture of excellence.
Collaborate with various departments including culinary, marketing, and HR to align strategies and initiatives with the overarching business objectives.
Monitor financial performance of the restaurants, analyse key metrics, and develop action plans to address areas of improvement, ensuring financial targets are met or exceeded.
Conduct regular evaluations of restaurant performance, identifying areas for improvement and implementing corrective measures as necessary.
Uphold brand standards and ensure compliance with health, safety, and sanitation regulations across all restaurants.

Bachelor's degree.
Extensive experience (10 years) in a senior management role within the fine dining restaurant industry in GCC, demonstrating a successful track record of overseeing multiple locations.
In-depth knowledge of fine dining operations, including food and beverage management, guest services, and financial acumen.
Strong leadership abilities with a proven ability to inspire and motivate teams toward achieving common goals.
Excellent communication skills, both verbal and written, with the ability to liaise effectively with diverse stakeholders.

Hiring for the position of Regional Operations Director with one of our clients, a leading restaurant chain in the GCC.

Position: Regional Operations Director

Location: Dubai, United Arab Emirates

Job Summary: As the Regional Operations Director for restaurant chain in the GCC, you will be responsible for overseeing

and optimizing the operational performance of multiple establishments within the Region.

Key Responsibilities:

Develop and execute strategic plans to enhance operational efficiency and profitability across all fine dining restaurants within the GCC region.
Implement and enforce standardized operating procedures and best practices to ensure consistency in service quality, food preparation, and guest experience.
Lead and mentor a team of restaurant managers, providing guidance and support to drive exceptional performance and foster a culture of excellence.
Collaborate with various departments including culinary, marketing, and HR to align strategies and initiatives with the overarching business objectives.
Monitor financial performance of the restaurants, analyse key metrics, and develop action plans to address areas of improvement, ensuring financial targets are met or exceeded.
Conduct regular evaluations of restaurant performance, identifying areas for improvement and implementing corrective measures as necessary.
Uphold brand standards and ensure compliance with health, safety, and sanitation regulations across all restaurants.

Bachelor's degree.
Extensive experience (10 years) in a senior management role within the fine dining restaurant industry in GCC, demonstrating a successful track record of overseeing multiple locations.
In-depth knowledge of fine dining operations, including food and beverage management, guest services, and financial acumen.
Strong leadership abilities with a proven ability to inspire and motivate teams toward achieving common goals.
Excellent communication skills, both verbal and written, with the ability to liaise effectively with diverse stakeholders.